Reservations Recommended. Please call 888.952.2582.
Duck a l’ Orange, Heirloom Parsnip Puree, Apple-Golden Raisin Mostarda
Aji Panca Octopus, Marble Potato, Campari Tomato, White Bean, Spinach
Pan Seared Scallops, Pea Puree, Chorizo Crumb, Lemon Oil
Persimmon, Pomegranate & Red Chicory Salad, Manchego Cheese, Toasted Hazelnuts, Champagne Vinaigrette
Roasted Beets, Sweet Grass Fromage Blanc, Wild Arugula, Black Currants, Cassis
Vinaigrette Truffle Celeriac Bisque, King Crab, Romanesco
Australian Wagyu Ribeye, Heirloom Pearl Onions, Truffle Yukon Potato, Blistered Rainbow Carrots
Filet Mignon, Gratin Dauphinoise Potato, Asparagus a la Plancha, Port Wine Reduction
South African Lobster Tail, Champagne Risotto, Broccolini
Seared Seabass, King Trumpet Mushroom, Baby Kale, Saffron Cannellini Bean Ragout
Roasted Chicken, Potato Puree, Spinach, Pine Nut, Chicken Jus
Bitter sweet chocolate Intenso Cremeux w/Maracaibo chocolate crumble, quenelle of citrus Bavarian, chocolate abstract
The casino floor
Walk past The Buffet on the left and Accents on the right and onto the casino floor. Follow the wide middle aisle through table games to High Limits and take a left at High Limits. Follow the pathway to BR Prime, located next to Smoke-Free Slots.
Exit from the parking garage elevators and take a right through the glass doors onto The Shopping Promenade. Continue on The Promenade to the Hotel Lobby. Take a right from the lobby past The Jewelry Box and onto the casino floor. Follow the middle aisle to High Limits and take a left at High Limits to BR Prime.