Special Events
Special Events
Fashion shows, trunk shows, benefits and more - Beau Rivage is proud to host the coast's most noteworthy events.
SCHEDULE SUBJECT TO CHANGE. SOME RESTRICTIONS MAY APPLY.
Year of the Horse Commemorative Chip
Purchase your commemorative Year of the Horse chip from the Casino Cage!
While supplies last.
Scorching Stallions $150,000 Baccarat Drawing Series
January - March, 2026
Win your share of $150,000 while playing Baccarat!
Hot Seats
March 19, 2026 | 4:00pm - 8:00pm
Is Your Seat the Hot One?
Every 30 minutes, five lucky winners will receive between $200 and $500 FREEPLAY®!
TGIF Gift Giveaway
Friday, April 24, 2026
A great start to the weekend!
Earn $2 SLOT DOLLARS® on slot activity to participate.
Celebrate Good Friday and Easter at Beau Rivage!
Hop on over this Easter to any of our five restaurants for a memorable dining experience. Enjoy an exclusive Easter feature crafted by our chefs. Whether you’re gathering with family or friends, everyone is ready to make your holiday celebration egg-cellent! Reserve your table today and make this Easter extra special at Beau Rivage!
Good Friday
Stalla
Friday, April 3 | 4:30PM - 10PM | 62
Appetizer: Tuscan Kale & Squash Minestra Soup
Entrée: Crispy Rainbow Trout Milanese with Asparagus, Fresh Apple Fennel Salad, Ricotta, and Polenta Leek Tartar Sauce
Dessert: Mandarin Orange Olive Oil Cake, Candied Orange Peel, Whipped Mascarpone Cream
Easter Sunday
Stalla
Sunday, April 5 | 4:30PM - 9:30PM | 68
Appetizer: Seafood Stuffed Garlic Bread with Gulf Shrimp, Lump Crab, Alfredo, and Mozzarella
Entrée: Braised Veal Cheek with Whipped Garlic Mash, Roasted Heirloom Carrots, Tomatoes, and Gremolata
Dessert: Cannoli Trio with Chocolate, Pistachio, and Fruity Cereal
Jia
Sunday, April 5 | 4:30PM - 9:30PM | Full Menu Available
Garlic Clam Stir-Fry | 58.88
Clams, Bok Choy, Bean Sprouts Tossed with a Garlic-Rice Wine Reduction
Coraline's
Sunday, April 5 | 4:30PM - 9:30PM | Full Menu Available
Spring Salad | 16
Spinach, Spring Mix, Pickled Radish, Green Peas, Feta Cheese, Roasted Pistachios, Lemon Vinaigrette
Trout Almondine | 52
Fresh Gulf trout, Haricots Verts, Almonds, Brown Butter, Jumbo Lump Crab
Salt & Ivy
Sunday, April 5 | 11:00AM – 2:00PM & 4:00PM – 11:00PM | Full Menu Available
Appetizer: Crispy Lamb Lollipops with Tzatziki and Mediterranean Olive Salad
Entrée: Grilled Lamb Loin Chops with Mint Beurre Blanc, Wild Rice and Mushroom Pilaf, Sumac Candied Carrots, Creamed Spinach, Sage Oil
Dessert: Carrot Cake with Salted Caramel Ginger Ice Cream
The Buffet
Sunday, April 5
Brunch Menu | 8:00AM – 10:00AM
Adult 32.99 | Child 19.99 | Kids 4 and Under Free
Holiday Menu | 10:00AM – 10:00PM
Adult 49.99 | Child 25.99 | Kids 4 and Under Free
Enjoy featured items such as Brunch Brioche French Toast, Roasted Leg of Lamb, Spicy Shrimp Boil, Pineapple Glazed Ham, Oven Roasted Pee Wee Potatoes, Garlic Scented Broccolini, and Bananas Foster.
SCHEDULE SUBJECT TO CHANGE. SOME RESTRICTIONS MAY APPLY.
Gift Cards
Give the gift of an MGM Resorts experience!
Gift cards can be purchased online or at Concierge, Essentials, and The Spa & Salon.
Gift cards may be used for any purchase in the resort with the exception of gaming.